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"There are just some desserts that linger in your memories, and you have to make those treats just a little more often than any others. Cream Cheese Squares are that truly memorable dessert that you are never going to let go of! Just unroll a couple of cans of buttery crescent roll dough, sweeten up some rich cream cheese, and layer on a little cinnamon for that extra bit of love, and you have made the ultimate feel-good dessert. If you love a good cream cheese Danish, Cream Cheese Squares will cure your any-time-of..."

INGREDIENTS
2 (8-ounce) cans refrigerated crescent roll dough
2 (8-ounce) packages cream cheese, softened
1 1/4 cups white sugar, divided
1 teaspoon vanilla extract
1/2 cup margarine, melted
1 teaspoon ground cinnamon
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