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"There isn't a pasta salad out there that can match the refreshment or the brightness of Asian Pasta Salad. The dressing alone is a showstopper, a savory and sweet soy sauce mixture with notes of butter and nuttiness from the sesame. But what it covers goes well beyond what you'd expect to find in a pasta salad: sweet and juicy mangoes, creamy avocados, crunchy red cabbage, and sharp green onions. Elbow macaroni ties everything together into a flavor parcel you can't wait to unwrap. Asian Pasta Salad shows that a li..."

INGREDIENTS
***For the dressing:***
2 tablespoons soy sauce
2 teaspoons sesame oil
1 1/2 teaspoons sugar, plus more to taste
1/2 teaspoon sesame seeds
***For the salad:***
8 ounces elbow pasta
1 California avocado, halved, seeded, peeled, and diced
1 mango, peeled and diced
1 carrot, peeled and grated
1/4 cup red cabbage, shredded
1 green onion, thinly sliced
2 tablespoons pine nuts
kosher salt, to taste
freshly ground black pepper, to taste
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