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""Mmmm, that hits the spot," is precisely the phrase every home cook wants to hear from their guests and loved ones after they enjoy a meal from their kitchen. Hits the Spot Casserole basically takes a shortcut to that moment with a casserole that will amaze from the very first bite! This is essentially a classic Reuben sandwich transformed into a comforting home bake, with bites of intensely flavorful rye or pumpernickel bread sandwiching layers of savory and salty corned beef, melty and creamy Swiss cheese, and re..."

INGREDIENTS
***For the Reuben sauce:***
1 cup mayonnaise
1/4 cup ketchup
2 teaspoons horseradish
2 teaspoons Worcestershire sauce
1 teaspoon sriracha
1/2 teaspoon paprika
1 small shallot, grated or minced
salt, to taste
***For the Reuben casserole:***
10-12 slices rye or pumpernickel bread, cubed
1/2 cup butter, melted
1 pound sauerkraut, drained
1/2 cup fresh parsley, chopped, plus more for topping
2 teaspoons caraway seeds
3 cups Swiss cheese, shredded
1 cup Reuben sauce
1 pound corned beef, cut into small bite-size pieces
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