Recipe Reader

Recipe Photo

"Heading to the backcountry for a great homecooked meal sounds like a great idea, doesn't it? On-The-Bayou Soup takes it even one step further by adopting that easy-going country attitude people love so much! It's a slow-cooked bean soup, with the classic Deep South combination of onion, green pepper, celery, and lots of garlic, all cooked in a savory chicken broth. It's tender and just loaded with juicy turkey and spicy sausage... mmmm, head on down to the water with a bowl of On-The-Bayou Soup and let the stress m..."

INGREDIENTS
1 (20-ounce) package Hurst's® HamBeens® Cajun 15 Bean Soup®, plus the enclosed seasoning packet
1 large onion, diced
1 green bell pepper, diced
1 cup celery, diced
2 cloves garlic, chopped
4 cups low-sodium chicken broth
2 cups water
2 cups turkey, cooked and diced
1/2-pound smoked sausage, sliced
1 (14.5-ounce) can diced tomatoes
salt, to taste
pepper, to taste
parsley, optional, to taste, chopped, for garnish
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes