Recipe Reader
"Our sweet granny. She's so funny. She loves it when we come over, and she always insists she makes us a meal she self-named, Granny's Enchiladas. And we don't mind because it's one of our favorite things; sitting at the table with her, munching on tender tortillas wrapped around juicy, salsa-infused chicken and topped with melty cheese as she tells us stories about one of her and grandpa's crazy adventures. She makes sure to always have all our favorite toppings on hand and we don't know how she does it, but they'r..."
INGREDIENTS
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2 cups chicken, cooked and chopped
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1 1/4 cups sour cream, divided
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1 1/2 cups Colby & Monterey Jack cheese, shredded and divided
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1 cup chunky salsa, divided
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2 tablespoons cilantro, chopped
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1 teaspoon ground cumin
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10 (6-inch) flour tortillas
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1 cup lettuce, shredded
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1 tomato, chopped
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