"Summary: Rich, slightly sweet, a hint of heat and smoky – bacon jam is one of the most amazing things ever. Trust me...."
INGREDIENTS
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16 ounces bacon, diced
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12 ounces country ham, diced
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2 large yellow onions, sliced
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1 small head garlic, cloves peeled and minced
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1/2 cup brown sugar
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1 cup coffee
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1/2 cup apple cider vinegar
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1 tsp fresh cracked black pepper