Recipe: Lighter Hot Spinach and Artichoke Dip
INGREDIENTS
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6 oz artichoke hearts packed in water, drained
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8 oz frozen spinach, thawed and squeezed
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1/4 cup chopped scallions
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1/2 cup fat free sour cream
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1/4 cup Smart Balance Light Mayonnaise Dressing
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1/4 cup grated Parmesan cheese
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2 oz shredded part skim mozzarella cheese
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Salt and fresh pepper to taste
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Smart Balance Non-Stick Cooking Spray – Original
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