"If you like flavorful, spicy foods, this recipe for green hot pepper sauce needs to be your new kitchen staple. And, it's so easy to make!..."
INGREDIENTS
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2 tablespoons of olive oil
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2-3 garlic cloves (chopped)
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10-12 hot green peppers; the variety of your choice (I used 5 serranos and 5 jalapeños)
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Pinch of sugar
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1/4 teaspoon salt (you may prefer to double this if you have really big peppers)
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Enough apple cider or white vinegar to completely cover the peppers in your pot. For the amount in this recipe