Recipe: German Chocolate Cake

Name: Recipe: German Chocolate Cake
Yield: Number of servings (yield): 12
Ingredients: 4 (1 oz.) squares German sweet chocolate; 1/2 cup water; 1 cup all-purpose flour; 1 cup cake flour; 1 cup all-purpose flour; 1/2 teaspoon table salt; 1 cup butter, room temperature; 2 cups sugar; 4 eggs, divided; 2 teaspoons vanilla extract; 1 cup buttermilk; 1/4 tsp cream of tartar

Recipe: German Chocolate Cake was pinched from <a href="http://thrillbillygourmet.com/german-chocolate-cake-3/" target="_blank">thrillbillygourmet.com.</a>

"Summary: Despite the name, a perfect American original – and delicious classic!..."

INGREDIENTS

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4 (1 oz.) squares German sweet chocolate

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1/2 cup water

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1 cup all-purpose flour

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1 cup cake flour

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1 cup all-purpose flour

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1/2 teaspoon table salt

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1 cup butter, room temperature

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2 cups sugar

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4 eggs, divided

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2 teaspoons vanilla extract

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1 cup buttermilk

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1/4 tsp cream of tartar

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