RECIPE for Mexican Pasta Bake (8 servings)

Name: RECIPE for Mexican Pasta Bake (8 servings)
Ingredients: 2 TB olive oil; 1 lb ground beef or turkey; 1 (1.25 oz) envelope taco seasoning; 1 jar (about 15-20 oz) mild chunky salsa; 1 small chopped and seeded green pepper; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp dried oregano; 12 oz uncooked pasta of choice; 2 cups shredded Mexican blend cheese, divided; 1/2 cup light sour cream; chopped cilantro for garnish

RECIPE for Mexican Pasta Bake (8 servings) was pinched from <a href="http://www.chewoutloud.com/2013/04/26/mexican-pasta-bake/" target="_blank">www.chewoutloud.com.</a>

INGREDIENTS

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2 TB olive oil

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1 lb ground beef or turkey

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1 (1.25 oz) envelope taco seasoning

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1 jar (about 15-20 oz) mild chunky salsa

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1 small chopped and seeded green pepper

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1 tsp garlic powder

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1 tsp onion powder

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1 tsp dried oregano

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12 oz uncooked pasta of choice

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2 cups shredded Mexican blend cheese, divided

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1/2 cup light sour cream

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chopped cilantro for garnish

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