Recipe: Egg Puff
"Summary: This incredibly easy, yet deliciously dense egg puff recipe creates a perfect brunch delight in minutes...."
INGREDIENTS
•
10 eggs beaten
•
1 (16 oz) container cottage cheese
•
1 pound of bacon
•
16 ounces shredded Monterrey jack cheese, (or your preference)
•
1 (7oz ) can diced green chile peppers, drained
•
1/2 cup all purpose flour
•
1/2 cup butter, melted
•
1 tsp baking powder
•
1 tsp salt (I’ve used garlic salt as well)
•
1 tsp onion or garlic powder
•
dash of pepper
•
finely chopped peppers, onions, diced ham, crumbled sausage (optional additions)
Comments & Reviews
Just A Pinch Sweepstakes