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Recipe: Easy Slow Cooker Refried Beans - 100 Days of Real Food

Recipe: Easy Slow Cooker Refried Beans - 100 Days of Real Food was pinched from <a href="http://www.100daysofrealfood.com/2011/08/29/recipe-easy-slow-cooker-refried-beans/" target="_blank">www.100daysofrealfood.com.</a>
INGREDIENTS
1 onion, peeled and halved
2 cups dry pinto beans, rinsed
½ fresh jalapeno or other hot pepper, seeded and chopped
2 cloves garlic, minced
¾ teaspoons salt
½ teaspoon black pepper
One big pinch of cumin
6 cups water
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