Recipe: Easy Ham and Cheese Quiche

"If you’re looking for a classic quiche recipe, this ham and cheese number is your answer. (It’s especially perfect for Easter!)..."

INGREDIENTS
1/2 (14.1-ounce) package refrigerated or frozen pie dough, thawed if frozen (or use homemade)
1 1/2 cups shredded sharp cheddar or Swiss cheese, or a combination
1 1/2 cups diced cooked ham
3 large eggs
1 1/2 cups whole milk, half-and-half, or heavy cream
1 teaspoon kosher salt
Freshly ground black pepper
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