Recipe: Crazy Crack-ed Potato Casserole
INGREDIENTS
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1 (16-ounce) containers sour cream
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1 1/2 cups cheddar cheese, shredded
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1 (3- ounce) bag of real bacon bits or 6 pieces of bacon, cooked and crumbled
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2 (1-ounce) packages Ranch Dip mix
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1 large (28 – 30oz) bag frozen hash brown potatoes – shredded kind
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1/2 cup of onions, chopped
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a pinch of red pepper flakes
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1/4 teaspoon of pepper
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dried dill, to taste
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