RECIPE: Cajun Shrimp Pasta (So Good You'll Cry)

Name: RECIPE: Cajun Shrimp Pasta (So Good You'll Cry)
Ingredients: ½ onion, diced; ½ red bell pepper, diced; 2 celery stalks, diced; 1 pound raw shrimp (thawed if frozen) (I prefer the jumbo Simple Truth brand by Kroger); ½ pound andouille sausage; 1 cup heavy cream; 1 cup crushed tomatoes (use Cento, San Marzano or Simple Truth brand, no salt added); 3 Tbsp olive oil; 2 Tbsp Cajun seasoning; A small handful of green onions and Italian parsley, diced (more for color than flavor); Salt & pepper to taste (if needed!); 12 oz Tinkyada rotini pasta (gluten-free) or any other rotini pasta of your choice; Hot sauce if desired

"With Mardi Gras in full swing, Cajun comfort food may be just what you are craving. Here's a recipe sure to hit the spot ... and it's ready in just 25 minutes...."

INGREDIENTS

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½ onion, diced

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½ red bell pepper, diced

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2 celery stalks, diced

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1 pound raw shrimp (thawed if frozen) (I prefer the jumbo Simple Truth brand by Kroger)

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½ pound andouille sausage

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1 cup heavy cream

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1 cup crushed tomatoes (use Cento, San Marzano or Simple Truth brand, no salt added)

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3 Tbsp olive oil

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2 Tbsp Cajun seasoning

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A small handful of green onions and Italian parsley, diced (more for color than flavor)

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Salt & pepper to taste (if needed!)

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12 oz Tinkyada rotini pasta (gluten-free) or any other rotini pasta of your choice

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Hot sauce if desired

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