Real Wisconsin Fried Cheese Curds

Name: Real Wisconsin Fried Cheese Curds
Prep time: 15 min
Cook time: 15 min
Yield: 16
Ingredients: 2 quarts corn oil for frying; 1/4 cup milk; 1 cup all-purpose flour; 3/4 cup beer; 1/2 teaspoon salt; 2 eggs; 2 pounds cheese curds, broken apart

""Real Wisconsin fried cheese curds!"..."

INGREDIENTS

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2 quarts corn oil for frying

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1/4 cup milk

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1 cup all-purpose flour

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3/4 cup beer

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1/2 teaspoon salt

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2 eggs

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2 pounds cheese curds, broken apart

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