Real Italian Carbonara, Made Easy - The Recipe Critic

"Pasta carbonara that actually works. No scrambled eggs, no fancy ingredients—just real flavor, easy steps, and the dreamiest sauce...."

INGREDIENTS
1 pound spaghetti noodles
1 pound diced pancetta (or thick-cut bacon or guanciale if you can find it)
1 large egg
3 egg yolks
2 cups freshly grated Romano cheese
1 teaspoon freshly cracked black pepper
1 cup pasta water
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