Real Fig Preserves

Name: Real Fig Preserves
Prep time: 30 min
Cook time: 1 h
Yield: 8 half-pint jars
Ingredients: 2 teaspoons baking soda; 5 cups fresh figs, stems removed; 1 cup water; 1 1/2 cups white sugar; 5 tablespoons butter; 1 teaspoon vanilla extract; 1 lemon, thinly sliced into rounds; 1 tablespoon lemon juice; 1 1/2 teaspoons ground cinnamon; 1 teaspoon grated fresh ginger; 1/2 teaspoon ground cloves; 1 pinch salt, or to taste (optional); 8 half-pint canning jars with lids and rings

Real Fig Preserves was pinched from <a href="http://allrecipes.com/Recipe/Real-Fig-Preserves/Detail.aspx" target="_blank">allrecipes.com.</a>

""Figs are naturally sweet and very flavorful, however, the taste should not be bland. It's okay to spice it up a little."..."

INGREDIENTS

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2 teaspoons baking soda

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5 cups fresh figs, stems removed

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1 cup water

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1 1/2 cups white sugar

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5 tablespoons butter

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1 teaspoon vanilla extract

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1 lemon, thinly sliced into rounds

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1 tablespoon lemon juice

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1 1/2 teaspoons ground cinnamon

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1 teaspoon grated fresh ginger

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1/2 teaspoon ground cloves

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1 pinch salt, or to taste (optional)

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8 half-pint canning jars with lids and rings

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