Real-Deal Beef Chow Fun (????)

"Beef chow fun - Loaded with fat noodles, tender steak, and crisp veggies. Learn to cook restaurant-style fried noodles with a flat skillet!..."

INGREDIENTS
1/2 pound (226 grams) beef flank (, skirt, sirloin, or tenderloin)
1 tablespoon light soy sauce ((*Footnote 1))
1 tablespoon Shaoxing wine ((or dry sherry))
2 teaspoons cornstarch
2 tablespoons Shaoxing wine ((or dry sherry))
2 tablespoons light soy sauce
1 tablespoon dark soy sauce
1 teaspoon sugar
1 batch broccolini (or 1 small head broccoli) (, tough ends removed and chopped into bite sized pieces (*Footnote 2) (Optional))
7 ounces (200 grams) wide dried rice noodles
3 tablespoons peanut oil ((or vegetable oil))
1 tablespoon minced garlic
1 teaspoon minced ginger
1/4 white onion (, sliced)
1 cup bean sprouts
4 green onions (, chopped)
2 teaspoons sesame oil ((Optional))
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