Razzleberry Crisp {Crock Pot}

Name: Razzleberry Crisp {Crock Pot}
Prep time: 5 min
Cook time: 4 h
Ingredients: 21 oz can raspberry (or your favorite) pie filling; ½ c quick-cooking oats; ⅔ c brown sugar, packed; ½ c all-purpose flour; 1 t brown sugar, packed; ⅓ C butter, softened

$Razzleberry Crisp {Crock Pot} was pinched from <a href="http://recipesthatcrock.com/razzleberry-crisp-crock-pot/" target="_blank">recipesthatcrock.com.</a>$

"Delicious crisp that turns out perfect every time!..."

INGREDIENTS

•

21 oz can raspberry (or your favorite) pie filling

•

½ c quick-cooking oats

•

⅔ c brown sugar, packed

•

½ c all-purpose flour

•

1 t brown sugar, packed

•

⅓ C butter, softened

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes