Ray's Chicken

Name: Ray's Chicken
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1/4 cup distilled white vinegar; 1/3 cup vegetable oil; 1/3 cup soy sauce; 1 lime, juiced; 1/2 lemon, juiced; 1/4 cup sherry; 2 tablespoons ground mustard; 2 teaspoons honey; 4 cloves garlic, crushed; 1/3 cup brown sugar; 2 tablespoons lemon pepper; 1 teaspoon dried oregano; 1 teaspoon rosemary; 1 teaspoon salt; 6 skinless, boneless chicken breast halves

Ray's Chicken was pinched from <a href="http://allrecipes.com/Recipe/Rays-Chicken/Detail.aspx" target="_blank">allrecipes.com.</a>

""A marinade guaranteed to make your chicken breasts tender and juicy, this one has a little bit of everything... in just the right proportions."..."

INGREDIENTS

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1/4 cup distilled white vinegar

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1/3 cup vegetable oil

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1/3 cup soy sauce

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1 lime, juiced

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1/2 lemon, juiced

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1/4 cup sherry

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2 tablespoons ground mustard

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2 teaspoons honey

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4 cloves garlic, crushed

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1/3 cup brown sugar

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2 tablespoons lemon pepper

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1 teaspoon dried oregano

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1 teaspoon rosemary

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1 teaspoon salt

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6 skinless, boneless chicken breast halves

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