Raw Peanut Butter and Banana Cream Pie [Vegan, Gluten-Free]

Name: Raw Peanut Butter and Banana Cream Pie [Vegan, Gluten-Free]
Ingredients: FOR THE CRUST:; 1 cup nuts (any kind will do); 1 cup pitted Medjool dates; A pinch of sea salt; FOR THE FILLING:; 1 cup cashews, soaked in water for at least 3 hours; 2 ripe bananas; 1/4 cup lemon or orange juice; 1/4 cup maple syrup; 1/4 cup coconut oil, melted; 3 tablespoons softened peanut butter; 1 teaspoon vanilla extract

Raw Peanut Butter and Banana Cream Pie [Vegan, Gluten-Free] was pinched from <a href="http://www.onegreenplanet.org/vegan-recipe/raw-peanut-butter-and-banana-cream-pie/" target="_blank">www.onegreenplanet.org.</a>

"Got ripe bananas? Step outside the box of banana bread and try these raw peanut butter and banana cream pies. This recipe can make several mini pies or one big pie. Each pie is topping with a creamy filling made from peanut butter, ripe bananas, and coconut oil so it just melts in your mouth. If you have chocolate chips on hand, top each pie with a drizzle (or coating) of chocolate for creamy, buttery, chocolatey goodness...."

INGREDIENTS

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FOR THE CRUST:

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1 cup nuts (any kind will do)

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1 cup pitted Medjool dates

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A pinch of sea salt

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FOR THE FILLING:

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1 cup cashews, soaked in water for at least 3 hours

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2 ripe bananas

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1/4 cup lemon or orange juice

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1/4 cup maple syrup

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1/4 cup coconut oil, melted

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3 tablespoons softened peanut butter

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1 teaspoon vanilla extract

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