"A raw dessert featuring a rich walnut crust and naturally sweetened date filling...."
INGREDIENTS
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3 cups raw walnuts
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8 soft Medjool dates, pitted and chopped
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¼ cup coconut oil, melted
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½ teaspoon salt
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2 cups soft Medjool dates, pitted and tightly packed
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½ cup water
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½ teaspoon vanilla
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¼ teaspoon salt