Rave Review Chicken Soup

Name: Rave Review Chicken Soup
Ingredients: 1/4 cup butter, divided; 1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch chunks; 1 large onion, chopped; 2 large carrots, peeled and chopped; 3 celery ribs, chopped; 1 garlic clove, minced; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 green onion, thinly sliced; 1 teaspoon chicken bouillon granules; 1 teaspoon curry powder; 1 teaspoon dried oregano; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 carton (32 ounces) chicken broth; 1/2 cup heavy whipping cream; 1/4 cup cornstarch; Minced fresh parsley, optional

"Nice and warm on a cold winter's day, this hearty chicken soup gets rave reviews from my family and friends. It goes nicely with fresh-baked biscuits. —Caroline Simpson, Fredericton, New Brunswick..."

INGREDIENTS

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1/4 cup butter, divided

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1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch chunks

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1 large onion, chopped

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2 large carrots, peeled and chopped

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3 celery ribs, chopped

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1 garlic clove, minced

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1 can (14-1/2 ounces) diced tomatoes, undrained

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1 green onion, thinly sliced

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1 teaspoon chicken bouillon granules

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1 teaspoon curry powder

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1 teaspoon dried oregano

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1/2 teaspoon salt

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1/2 teaspoon pepper

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1 carton (32 ounces) chicken broth

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1/2 cup heavy whipping cream

•

1/4 cup cornstarch

•

Minced fresh parsley, optional

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