Raspberry Zinger Cake (+ Video!) - Confessions of a Cookbook Queen

Name: Raspberry Zinger Cake (+ Video!) - Confessions of a Cookbook Queen
Ingredients: 1 box yellow cake mix (I've used Duncan Hines and Betty Crocker, both work just fine); 5.1 oz box instant vanilla pudding (the large box); 1 cup water; 1 stick salted butter, melted and cooled slightly; 4 large eggs, lightly beaten; Raspberry Coating:; 3 oz box raspberry Jello; 2 cups boiling water; 2 cups sweetened, shredded coconut; 2 TBS cornstarch; Frosting:; 1 stick salted butter, slightly softened; 1/4 cup heavy whipping cream; 1 tsp vanilla extract; 7 oz jar marshmallow creme; 3 cups powdered sugar

"If you love the popular Raspberry Zinger snack cake, you'll love this Raspberry Zinger Cake!! Sturdy yellow sponge cake is coated in raspberry and coconut and filled with marshmallow frosting. It's the most amazing layer cake ever!..."

INGREDIENTS

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1 box yellow cake mix (I've used Duncan Hines and Betty Crocker, both work just fine)

•

5.1 oz box instant vanilla pudding (the large box)

•

1 cup water

•

1 stick salted butter, melted and cooled slightly

•

4 large eggs, lightly beaten

•

Raspberry Coating:

•

3 oz box raspberry Jello

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2 cups boiling water

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2 cups sweetened, shredded coconut

•

2 TBS cornstarch

•

Frosting:

•

1 stick salted butter, slightly softened

•

1/4 cup heavy whipping cream

•

1 tsp vanilla extract

•

7 oz jar marshmallow creme

•

3 cups powdered sugar

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