Raspberry Upside Down Cake

Name: Raspberry Upside Down Cake
Ingredients: 1/4 cup margarine or butter; 1/4 cup sugar; 1 1/2 cups raspberries; 2 tablespoons sliced almonds (I measured these out and forgot to put them on! Duh!); 1 1/2 cups Bisquick Original baking mix; 1/2 cup sugar; 1/2 cup milk or water; 2 tablespoons vegetable oil; 1/2 teaspoon vanilla; 1/2 teaspoon almond extract; 1 egg; Sweetened whipped cream or ice cream, if desired

Raspberry Upside Down Cake was pinched from <a href="http://amandascookin.com/2008/11/cooking-with-alicia-annie-raspberry.html" target="_blank">amandascookin.com.</a>

INGREDIENTS

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1/4 cup margarine or butter

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1/4 cup sugar

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1 1/2 cups raspberries

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2 tablespoons sliced almonds (I measured these out and forgot to put them on! Duh!)

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1 1/2 cups Bisquick Original baking mix

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1/2 cup sugar

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1/2 cup milk or water

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2 tablespoons vegetable oil

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1/2 teaspoon vanilla

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1/2 teaspoon almond extract

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1 egg

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Sweetened whipped cream or ice cream, if desired

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