Raspberry Trifle
""Layered dessert that should, in theory, feed a lot of people! I know it's not a typical cake, but I think it's better than that! And it really does feed a lot of people!"..."
INGREDIENTS
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1 1/2 cups heavy cream
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1/4 cup white sugar
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2 (8 ounce) packages cream cheese, softened
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2 teaspoons lemon juice
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1 1/2 teaspoons vanilla extract
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1/2 cup white sugar
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1 (10.75 ounce) package prepared pound cake
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2 (10 ounce) packages frozen raspberries, thawed
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2 tablespoons unsweetened cocoa powder, for dusting
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