Raspberry Hot Barbecue Sauce

Name: Raspberry Hot Barbecue Sauce
Yield: 64
Ingredients: 1 (36 ounce) bottle ketchup; 1 1/4 cups raspberry preserves; 1 (8 ounce) jar honey; 1 cup dill pickle juice; 2 tablespoons prepared spicy mustard; 1/4 cup brown sugar; 1/3 cup red wine vinegar; 1 tablespoon red pepper flakes; 1 tablespoon dried minced onion flakes; 2 teaspoons garlic powder; ground black pepper to taste

Raspberry Hot Barbecue Sauce was pinched from <a href="http://allrecipes.com/recipe/161505/raspberry-hot-barbecue-sauce/" target="_blank">allrecipes.com.</a>

""Have you finished off a jar of pickles? Instead of dumping the juice, consider this piquant barbecue sauce. The unique aroma of pickle juice combines with the fruity sweetness of raspberry to create a smooth sauce suited for general barbecue recipes."..."

INGREDIENTS

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1 (36 ounce) bottle ketchup

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1 1/4 cups raspberry preserves

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1 (8 ounce) jar honey

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1 cup dill pickle juice

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2 tablespoons prepared spicy mustard

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1/4 cup brown sugar

•

1/3 cup red wine vinegar

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1 tablespoon red pepper flakes

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1 tablespoon dried minced onion flakes

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2 teaspoons garlic powder

•

ground black pepper to taste

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