RASPBERRY FRUIT CUPCAKES

Name: RASPBERRY FRUIT CUPCAKES
Ingredients: This is what you need:; 6 ounces (1/2 cup) of yogurt, coconut or pina colada with vanilla flavor; Quite possibly the cutest cake ever; 2/3 cup unsweetened rice milk; 1/4 cup applesauce; 1 tablespoon lemon zest; 3 tablespoons liquid coconut oil (heat gently to liquefy); 3/4 cup Sucanat; 1 teaspoon vanilla extract; 1/2 teaspoon raspberry extract; 1 cup wheat pastry flour; 1/4 cup of oatmeal; 2 tablespoons corn starch; 3/4 teaspoons baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; For coverage:; 1 cup powdered evaporated cane sugar; 1 tablespoon unsweetened rice milk; 1/2 cup raspberry preserves; 1 cup fresh organic raspberries; -

RASPBERRY FRUIT CUPCAKES was pinched from <a href="http://recipe-tree.com/blog/category/cake/" target="_blank">recipe-tree.com.</a>

INGREDIENTS

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This is what you need:

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6 ounces (1/2 cup) of yogurt, coconut or pina colada with vanilla flavor

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Quite possibly the cutest cake ever

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2/3 cup unsweetened rice milk

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1/4 cup applesauce

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1 tablespoon lemon zest

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3 tablespoons liquid coconut oil (heat gently to liquefy)

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3/4 cup Sucanat

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1 teaspoon vanilla extract

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1/2 teaspoon raspberry extract

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1 cup wheat pastry flour

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1/4 cup of oatmeal

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2 tablespoons corn starch

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3/4 teaspoons baking powder

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1/2 teaspoon baking soda

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1/4 teaspoon salt

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For coverage:

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1 cup powdered evaporated cane sugar

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1 tablespoon unsweetened rice milk

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1/2 cup raspberry preserves

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1 cup fresh organic raspberries

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