"This is an updated and healthier version of a dessert called a "fool." Fools are usually made with cups of cream, but my version has only 1/3 of a cup, and fat-free Greek yogurt is used instead of more cream. It's creamy, satisfying, and easy...."
INGREDIENTS
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One 10-ounce Package Frozen Unsweetened Raspberries
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1/3 cupConfectioner's Sugar
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1/2 tspVanilla Extract
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1/2 tspLemon Peel
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1/3 cupWell-chilled Whipping Cream
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6 ozFat-free or Lower Fat Greek Yogurt
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Raspberries
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Ladyfinger Cookies