Raspberry Créme Cake Roll

Name: Raspberry Créme Cake Roll
Prep time: 40 min
Cook time: 12 min
Ingredients: 1 cup fresh or frozen raspberries; 1/3 cup granulated sugar; 2 tablespoons cornstarch; 1/2 cup whipping cream; 1/2 cup milk; 3 egg yolks, lightly beaten; 1/2 teaspoon vanilla extract; 4 large eggs; 1/2 cup all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon vanilla extract; 1/3 cup granulated sugar; 1/2 cup granulated sugar; confectioners' sugar

Raspberry Créme Cake Roll was pinched from <a href="http://www.ladybehindthecurtain.com/raspberry-creme-cake-roll/" target="_blank">www.ladybehindthecurtain.com.</a>

INGREDIENTS

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1 cup fresh or frozen raspberries

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1/3 cup granulated sugar

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2 tablespoons cornstarch

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1/2 cup whipping cream

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1/2 cup milk

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3 egg yolks, lightly beaten

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1/2 teaspoon vanilla extract

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4 large eggs

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1/2 cup all-purpose flour

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1 teaspoon baking powder

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1/2 teaspoon vanilla extract

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1/3 cup granulated sugar

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1/2 cup granulated sugar

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confectioners' sugar

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