Raspberry Cobbler with Dark Chocolate Biscuits

Raspberry Cobbler with Dark Chocolate Biscuits was pinched from <a href="http://goboldwithbutter.com/?p=4195" target="_blank">goboldwithbutter.com.</a>
INGREDIENTS
For the filling:
24 ounces frozen raspberries
3½ tablespoons sugar
3 tablespoons cornstarch
1 teaspoon freshly squeezed lemon juice
1 tablespoon vanilla extract
For the biscuits:
1 cup all-purpose flour
1/3 cup dark unsweetened cocoa powder
3 tablespoons sugar
Pinch of salt
8 tablespoons unsalted butter, cold and cut into small pieces
1/2 cup plus 2 tablespoons buttermilk
2 ounces coarsely chopped chocolate
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