"This is an easy, delicious fruit-and-custard dessert, quick to make and quick to bake...."
INGREDIENTS
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2 cups fresh raspberries
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3 eggs
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1 cup milk
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1/2 cup flour
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1/2 cup sugar
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1 teaspoon vanilla
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1/4 teaspoon nutmeg
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1/8 teaspoon salt
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powdered sugar (optional)