Raspberry Buttermilk Cake

Name: Raspberry Buttermilk Cake
Prep time: 15 min
Cook time: 30 min
Yield: 10
Ingredients: ½ cups Butter (soft); 1 cup Sugar; 2 Eggs; ½ cups Buttermilk; 1-⅓ cup Cake Flour; 1-½ teaspoon Baking Powder; ½ teaspoons Salt; 1 cup Raspberries; Powdered Sugar, For Dusting

Raspberry Buttermilk Cake was pinched from <a href="http://tastykitchen.com/recipes/desserts/raspberry-buttermilk-cake-2/?nr" target="_blank">tastykitchen.com.</a>

"Simple and rustically beautiful, this is the perfect weeknight cake...."

INGREDIENTS

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½ cups Butter (soft)

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1 cup Sugar

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2 Eggs

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½ cups Buttermilk

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1-⅓ cup Cake Flour

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1-½ teaspoon Baking Powder

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½ teaspoons Salt

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1 cup Raspberries

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Powdered Sugar, For Dusting

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