"This delicious raspberry blueberry crumb cake is made of fresh berries and has a tendency to disappear really fast!..."
INGREDIENTS
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2 cups fresh blueberries
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2 cups fresh raspberries
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1/2 cup white sugar
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1 tablespoon cornstarch
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juice of 1 lime
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1 cup unsalted butter (, at room temperature)
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3/4 cup granulated sugar
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1 teaspoon vanilla extract
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zest of 1 lime
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1/4 teaspoon salt
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2 1/2 cups all-purpose flour
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1 cup all-purpose flour
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1/2 teaspoon cinnamon
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2/3 cup brown sugar (, packed)
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1/4 teaspoon salt
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1/2 cup unsalted butter (, cut into pieces)