Raspberry Angel Food Cake

Name: Raspberry Angel Food Cake
Prep time: 15 min
Cook time: 40 min
Yield: 1
Ingredients: 12 large egg whites, at room temperature*; 1 1/4 cup cake flour; 1 1/4 cups caster sugar; 1/4 teaspoon salt; 1 teaspoon cream of tartar; 3 vanilla beans, seeds only*; 6 ounces raspberries (minus six); Lemon Raspberry Glaze:; 1 cup powdered sugar; 6 raspberries; 1 tablespoon lemon juice (more if needed)

Raspberry Angel Food Cake was pinched from <a href="http://peasandpeonies.com/2016/07/raspberry-angel-food-cake/" target="_blank">peasandpeonies.com.</a>

"Beautiful vanilla bean raspberry angel food cake is tender and soft, perfectly finished with a pink raspberry lemon glaze...."

INGREDIENTS

•

12 large egg whites, at room temperature*

•

1 1/4 cup cake flour

•

1 1/4 cups caster sugar

•

1/4 teaspoon salt

•

1 teaspoon cream of tartar

•

3 vanilla beans, seeds only*

•

6 ounces raspberries (minus six)

•

Lemon Raspberry Glaze:

•

1 cup powdered sugar

•

6 raspberries

•

1 tablespoon lemon juice (more if needed)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes