Raspberry and Cream Stuffed Croissant Bread Pudding

Raspberry and Cream Stuffed Croissant Bread Pudding was pinched from <a href="http://www.larkscountryheart.com/2012/08/raspberry-cream-stuffed-croissant-bread.html" target="_blank">www.larkscountryheart.com.</a>
INGREDIENTS
10 Small Croissants~cut length wise
3 C. Fresh Raspberries
1/2 C. Sugar
1 tsp. Almond Extract
dash of Cinnamon
4oz. Cream Cheese~softened
1/3 C. Brown Sugar
1/8 tsp. Nutmeg
4 Egglands Best Eggs
1 C. Heavy Whipping Cream
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes