RASPBERRIES IN PINK CHAMPAGNE GELÉE

RASPBERRIES IN PINK CHAMPAGNE GELÉE was pinched from <a href="https://www.saveur.com/article/Recipes/Raspberries-in-Pink-Champagne-Gelee" target="_blank" rel="noopener">www.saveur.com.</a>
INGREDIENTS
1 (750-ml) bottle pink champagne 
or sparkling rosé, chilled
2 tbsp. unflavored powdered gelatin
1 1⁄2 cups sugar
Canola oil, for greasing
40 fresh raspberries (about 8 oz.)
2 small bananas, cut into coins
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