INGREDIENTS
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1 1/2 teaspoons coriander seeds
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3/4 teaspoon cumin seeds
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1/2 teaspoon crushed chilli flakes
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1 1/4 teaspoons ground cinnamon
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1 teaspoon paprika
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1/2 teaspoon ground cardamom
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1/2 teaspoon ground ginger
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1/2 teaspoon ground turmeric