"These golden brown cookies are crispy on the outside and cake-like on the inside. Their tasty blend of oats, rice cereal, coconut and brown sugar have made them a favorite with our family. You won't be able to eat just one—Mary Lou Boyce,Wilmington, Delaware..."
INGREDIENTS
•
1 cup shortening
•
1 cup sugar
•
1 cup packed brown sugar
•
2 eggs
•
1 teaspoon vanilla extract
•
2 cups all-purpose flour
•
1 teaspoon baking soda
•
1/2 teaspoon baking powder
•
1/2 teaspoon salt
•
2 cups quick-cooking oats
•
2 cups crisp rice cereal
•
1 cup flaked coconut