Ranger Cookies
INGREDIENTS
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1 cup butter or margarine
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1 cup granulated sugar
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1 cup brown sugar, firmly packed
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2 eggs, beaten
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2 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon baking powder
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½ teaspoon salt
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1 teaspoon vanilla
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1 cups quick-cooking rolled oats
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3 cups Barbara’s Corn Flakes
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1-1.5 cups (6-8 ounces) semisweet chocolate chips
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1/2 cup chopped pecans (optional)
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Just A Pinch Sweepstakes