Rancher's Beef Stew

Name: Rancher's Beef Stew
Ingredients: 1 (14-ounce) can beef broth; 1 (10-3/4-ounce) can golden mushroom soup; 1 (10-3/4-ounce) can cream of mushroom soup; 2 pounds lean beef stew meat; 1 onion, cut into half moons; 4 to 6 carrots, peeled and cut into 1-inch chunks; 3 large potatoes, cut into 1-inch chunks

Rancher's Beef Stew was pinched from <a href="http://www.mrfood.com/Slow-Cooker-Recipes/Ranchers-Beef-Stew/ml/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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1 (14-ounce) can beef broth

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1 (10-3/4-ounce) can golden mushroom soup

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1 (10-3/4-ounce) can cream of mushroom soup

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2 pounds lean beef stew meat

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1 onion, cut into half moons

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4 to 6 carrots, peeled and cut into 1-inch chunks

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3 large potatoes, cut into 1-inch chunks

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