Ranchero Macaroni Bake

Ranchero Macaroni Bake was pinched from <a href="http://www.campbellskitchen.com/recipedetail.aspx?recipeID=24456" target="_blank">www.campbellskitchen.com.</a>

"This tasty twist on classic mac and cheese uses picante sauce and crushed tortilla chips to kick-up the flavor, and make a good thing even better!..."

INGREDIENTS
1 can (26 ounces) Campbell's® Condensed Cream of Mushroom Soup
1 cup milk
1 cup Pace® Picante Sauce
3 cups shredded Cheddar cheese
Monterey Jack cheese
3 cups elbow pasta
1 cup coarsely crushed tortilla chips
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