INGREDIENTS
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1/2 cup Dijon Mustard
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1/2 cup Honey
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1/2 whole (juice Of) Lemon
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1/2 teaspoon Paprika
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1/2 teaspoon Salt
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Crushed Red Pepper (optional To Taste)
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6 whole Boneless, Skinless Chicken Breasts
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1 pound Thick Cut Bacon
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Bacon Grease
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Sharp Cheddar Cheese, to taste
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Canola Oil