INGREDIENTS
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1 (16 ounce) tri-color spiral pasta
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4 firm ripe seeded diced tomatoes
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1 (2 1/4 ounce) sliced black olives, drained
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2 medium cucumbers, peeled pulp removed and diced
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1 small onion, finely diced
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1 small green bell pepper, seeded and diced
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1 small yellow bell pepper, seeded and diced
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3 (1 ounce) hidden valley ranch dressing mix
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1 (2/3 ounce) Italian salad dressing mix (prepared as directed on package only using half the oil called for)
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1/2 cup olive oil
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1/3 cup red wine vinegar
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