Ranch Chili

Name: Ranch Chili
Ingredients: 1/2 pounds boneless Boston butt roast, trimmed of excess fat and cut into 1-inch cubes; 8 slices bacon, chopped fine; 1 large onion, minced; 3 large jalapeno chiles (about 2 1/2 inches long), seeded and minced; 3 tablespoons chili powder; 1 tablespoon ground cumin; 1 1/2 teaspoons dried oregano; 5 medium cloves garlic, minced; 1 tablespoon brown sugar; 1 (28-ounce) can diced tomatoes; 3 cups water; 2 (16-ounce) cans red kidney beans, drained and rinsed

Ranch Chili was pinched from <a href="https://www.cookscountry.com/recipes/2097-ranch-chili?j=27460" target="_blank">www.cookscountry.com.</a>

INGREDIENTS

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1/2 pounds boneless Boston butt roast, trimmed of excess fat and cut into 1-inch cubes

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8 slices bacon, chopped fine

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1 large onion, minced

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3 large jalapeno chiles (about 2 1/2 inches long), seeded and minced

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3 tablespoons chili powder

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1 tablespoon ground cumin

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1 1/2 teaspoons dried oregano

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5 medium cloves garlic, minced

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1 tablespoon brown sugar

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1 (28-ounce) can diced tomatoes

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3 cups water

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2 (16-ounce) cans red kidney beans, drained and rinsed

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