"This is a lighter take on chicken ranch pasta, and it's bursting with fresh tomatoes and spinach! Ranch seasoning gives it a subtle herby flavor that you're going to love. It's easy and quick!..."
INGREDIENTS
•
8 ounces uncooked pasta
•
2 chicken breasts (cut in half lengthwise)
•
1/2 teaspoon garlic powder
•
1/2 tablespoon + 1/2 tablespoon ranch seasoning (divided)
•
Pepper (to taste)
•
2 tablespoons olive oil
•
2 tablespoons butter
•
1 tablespoon flour
•
2 cloves garlic (minced)
•
1 cup chicken broth
•
1 teaspoon lemon juice
•
2 medium tomatoes (chopped)
•
2 cups (packed) fresh baby spinach
•
For serving: freshly grated parmesan cheese, chopped parsley (optional, to taste)