"This sweet, wet dough makes scones with an airy texture and crisp tops. Just add jam and a smear of Devonshire cream...."
INGREDIENTS
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2 cups all-purpose flour
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1/4 cup granulated sugar
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4 tsp baking powder
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1/2 tsp salt
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1/2 cup unsalted butter
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1/4 cup sultana raisins
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1 egg
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3/4 cup milk