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Raisin Bread Pudding

"Brown sugar, cinnamon and nutmeg will fill your kitchen with sweet aromas and sweet memories of happy faces around your table. Serve this delicious Raisin Bread Pudding with whipped cream or with milk for breakfast for a change of pace...."

INGREDIENTS
16 slices bread, cubed
1 cup raisins
2 cans (12 fluid ounces each) NESTLÉ® CARNATION® Evaporated Milk
4 large eggs, slightly beaten
3/4 cup packed brown sugar
1/4 cup (1/2 stick) butter, melted
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
Caramel sauce (optional)
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