INGREDIENTS
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Ingredients
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Pastry for single-crust pie (9 inches)
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1-1/2 cups chopped fresh broccoli florets
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1 small onion, finely chopped
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1 cup sliced fresh mushrooms
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1 each small green, sweet red and orange peppers, finely chopped
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2 tablespoons butter
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1 cup chopped fresh spinach
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1 cup (4 ounces) shredded Mexican cheese blend
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6 eggs, lightly beaten
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1-3/4 cups 2% milk
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1/2 teaspoon salt
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